Mujjol Herring Spanish Caviar
Description
Mujjol Herring Spanish Caviar
This product is produced in Spain and made from herring and mullet fish eggs. It is pasteurized and shelf-stable, and naturally black with no artificial colouring agents. “Mujjol” caviar can be cooked and can support high baking and cooking temperature, without damage with no flavour and colour loss. Use this flavourful caviar generously as an enticing garnish for any dish. Mujjol caviar is an excellent choice for those who aspire to add an air of distinction to their dishes.
Note: This product may stay outside of fridge during delivery.
Please keep in fridge or Freezer once arrived or opened.
Net Weight per Bottle : 100 grams